Uni 800

Modular, versatile and dependable!

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The Uni 800 concept consists of three main parts:

The greasing unit with drip-tray,
The vapour screen or range hood,
The conveyor belt.

Each part is available in various versions!

Compact 5-R

This greasing unit was specifically designed to grease relatively large round shapes, like pizza and spongecake tins. The circular motion of the spraying heads permits savings of up to 20 percent. Of course both types can be adjusted entirely to your own needs and specifications.

Compact 5-D

This greasing unit was specifically designed to grease relatively large round shapes, like pizza and spongecake tins. The circular motion of the spraying heads permits savings of up to 20 percent. Of course both types can be adjusted entirely to your own needs and specifications.

Compact 1-10

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Compact 1-20

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Compact 1-30

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Compact 3

This practical overhead unit can be placed over any existing transportation system to spray your products. Accuracy is a strong point of this series. The connection between conveyor belt and spraying system guarantees that the Compact 3 is always positioned in the same place. You can connect 25 spray heads to the system, substantially extending the capacity of the unit.

Compact 3-20

This practical overhead unit can be placed over any existing transportation system to spray your products. Accuracy is a strong point of this series. The connection between conveyor belt and spraying system guarantees that the Compact 3 is always positioned in the same place. You can connect 25 spray heads to the system, substantially extending the capacity of the unit.

Compact 3-H

This practical overhead unit can be placed over any existing transportation system to spray your products. Accuracy is a strong point of this series. The connection between conveyor belt and spraying system guarantees that the Compact 3 is always positioned in the same place. You can connect 25 spray heads to the system, substantially extending the capacity of the unit.

Compact 3-EH

This practical overhead unit can be placed over any existing transportation system to spray your products. Accuracy is a strong point of this series. The connection between conveyor belt and spraying system guarantees that the Compact 3 is always positioned in the same place. You can connect 25 spray heads to the system, substantially extending the capacity of the unit.

Compact 2

The Compact 2 is designed for the release of bread and pastry products. This greasing unit is ideal for the bakery with limited floor space. The measurements of this greasing unit start at 740 mm x 470 mm x 920 mm. The advantage of this is that it is the same size as the baking tray or sheet to be greased. It is a completely automatic greasing unit which can easily be used by any employee.

Compact 2-L

The Compact 2 is designed for the release of bread and pastry products. This greasing unit is ideal for the bakery with limited floor space. The measurements of this greasing unit start at 740 mm x 470 mm x 920 mm. The advantage of this is that it is the same size as the baking tray or sheet to be greased. It is a completely automatic greasing unit which can easily be used by any employee.

Compact 4

This greasing unit was specifically designed to grease relatively large round shapes, like pizza and spongecake tins. The circular motion of the spraying heads permits savings of up to 20 percent. Of course both types can be adjusted entirely to your own needs and specifications.

Rotor Spray

The Rotorspray is designed for the greasing of round baking trays such as those for pizzas, muffins and sponge cakes. It is a modern design specially intended to be included in a production line. It is also possible to equip the rotorspray with rotating spray bars which can be positioned above any type of production line.

Handy

The Handy is designed for the small bakery. It is a hand spray which can hold 10 or 30 litres of release agent. By means of pressurised air it is possible to grease various types of baking trays with the handspray.

Basic

The Basic greasing unit is the simplest greasing unit of our assortment. It has the minimum of functions, so that it can be used for basic application in any bakery.

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